If you want to produce delicious pulled pork recipe, you MUST start with a good quality raw product. Knowing how to select the perfect butt is crucial. I cook fresh not frozen 8-10 lb. Boston Butts. Either way, I always get the product fresh from my local butcher. When selecting a butt it is
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Slow-Smoked Pork Butt Method If you want to produce delicious pulled pork, you MUST start with a good quality raw product. Knowing how to select the perfect butt …
Place one of the butts in a baking dish or food service pan and inject in 12-16 spots with 1/4 of the injection solution (Photo 5). Pick a spot, stick the needle deep into the meat, and slowly depress the plunger while pulling the …
Read the Brining pork butt too long discussion from the Chowhound Home Cooking, Pork food community. Join the discussion today.
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